Child Health, Safety and Nutrition

Upon successful completion of this course, students will: demonstrate a fundamental knowledge in basic skills of child health, safety and nutrition; demonstrate a basic knowledge of Title 22 requirements concerning health, safety and nutrition; plan and prepare a menu of healthy snacks and meals according to Title 22 requirements and the Food Guide Pyramid; demonstrate the capacity to develop an Emergency/ Disaster plan.

3.0 Semester Units

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Child Health, Safety and Nutrition

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